Chi-Chi's was a popular
Mexican restaurant chain from 1975 to 2004. It ceased to exist within the
United States following a 2003
Hepatitis A outbreak that began at one of its locations in suburban
Pittsburgh, Pennsylvania. Chi-Chi's is still in operation in
Belgium,
Luxembourg,
United Arab Emirates,
Kuwait,
Indonesia and
Canada. A division of Chi-Chi's operates under the name Tumbleweed Restaurants in Kentucky, Indiana, and Ohio. Chi-Chi's also marketed a line of
grocery foods (later purchased by
Hormel) with an emphasis on
salsa.
Founding
Chi-Chi's was founded in 1975 in
Richfield, Minnesota, a suburb of Minneapolis by restaurateur Marno McDermott and former
Green Bay Packers player
Max McGee. From 1977 to 1986, the chain was run by former
KFC executive
Shelly Frank. When Frank came on, the chain moved its headquarters to Frank's hometown of Louisville.
As of March 1995, the chain had grown to 210 locations.
Management and marketing
In 2001, Chi-Chi's applied for a trademark on the word "Salsafication" but was denied by the
Trademark Trial and Appeal Board.The company's slogans were "A celebration of food" and, later, "Life Always Needs a Little Salsa."<ref...
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